Ord House Hotel, IV6 7UH, Ross-shire, Scotland

© 2019 Ord House Hotel - All Rights Reserved

Eat and Drink

Come and enjoy our AA Rosette Award winning food! If you are staying with us, we also offer picnic lunches- please contact us for more information and ensure to place you picnic order before 7pm the night before. 

Breakfast

Mon – Fri: 7am – 9:30am

Sat – Sun: 8am – 10am

Dinner

Every day 6pm – 8.30pm

Scroll down for menu

Sample Dinner Menu
Please inform the staff if you have special dietary requirements.
Some of our dishes may contain nuts or traces of nuts.

STARTERS

Soup of the Day (Vegetarian)

£5.75
A warming homemade soup, served with crusty bread and butter

Ord House Salad

starter: £7.50 / main: £10.50
Mixed salad leaves, home-cooked ham, cheddar cheese, baby plum tomatoes, hard boiled free-range egg & croutons, served with homemade dressing

Highland Smoked Salmon

£9.75
Locally sourced smoked salmon, served with lemon & buttered wholemeal bread

Deep Fried Stilton (Vegetarian) 

£9.50
Lightly battered, melt in the middle Stilton balls, served with sweet chilli dipping sauce and mixed salad leaves

Potted Shrimps

£9.50
Warm Morecambe bay potted shrimps, served with buttered wholemeal bread

Smoked Mackerel Paté

£8.25
Homemade with locally sourced smoked mackerel, served with wholemeal & white toast and mixed salad leaves

MAINS

Ord House Steak and Ale Pie

£14.75
Local highland beef slow cooked with Black Isle ale and topped with crunchy puff pastry, served with chips and vegetables

Charcoal Grilled Aberdeen Angus Steak

8oz Sirloin £18.50

8oz Rib Eye £21.25

Served with mixed leaf salad, mushrooms, chips or gratin potatoes

Sauce options: Pepper Sauce £1.75, Blue Cheese Sauce £2.50, Garlic Butter £0.75

En papillote baked fillet of salmon

£18.75
Fresh Scottish salmon fillet with lemon, dill, soya, peas and crème fraiche, served with new potatoes

Highland pheasant

£18.95
Individually aga-baked pot of sliced pheasant breast with bacon and leeks under a house crumble topping, served with vegetables and chips or new potatoes

King Prawn Linguine Pasta

£19.25
Freshly caught West Coast king prawns with garlic, chilli oil & parsley

 

Black Bean Cottage Pie (Vegetarian)

£14.50

Black beans and quorn pie with grilled cheesy sweet potato topping, served with side salad or vegetables of the day

Ord House Venison Burger

£12.75

Homemade 8oz succulent venison burger in a brioche bun with lettuce, tomatoes, onion, and gherkin, served with chips

[additional toppings: cheese £0.75, bacon £1.25]

Ord House Fish Pie

£14.25
Salmon, cod and smoked haddock, parsley sauce with cheesy mashed potatoes on top, served with vegetables of the day

ON THE SIDE

Bowl of chips £2.50
Side salad of mixed leaves £3.25
Onion rings £3.00

DESSERTS

Classic Crème Brûlée

£5.75

Homemade Sticky Toffee Pudding with Ord House Toffee Sauce and Cream

£6.50

Dark Chocolate Truffle and Amaretti Torte, served with cream

£6.50

Upside-down Pear & Ginger Pudding

£6.50

served with Ord House toffee sauce and vanilla ice cream

Ord House Cheeseboard

£8.50

with 5 different cheeses, oatcake, biscuits & apple

Homemade Ice Cream

£5.50

Salted Caramel & Banana, Lemon Meringue, Whisky & Honey or Rasberry Marbled

[Can't decide? Choose 3 tasters of any of the above ice creams for £6.25]
 

 

TEAS & COFFEES


Espresso £1.95
Café Americano £2.20
Flat White £2.50
Café Latté £2.60
Cappuccino £2.60

Café Mocha £2.75

Pot of Tea
1 person £1.95
2 people £3.25

Small cafetiére (1/2 people) £2.75

Large cafetiére (3/4 people) £5.00

Speciality Teas £2.50
Earl Grey, Lapsang Souchong, Assam, Darjeeling
Herbal Teas
Fruit Teas